Servings 4people
Cook Time 4minutes
Ingredients
4thick slices country bread
4cloves garlic, peeled
1 tomato, heirloom or vine ripe (halved)
1/4cup olive oil
salt
pepper, fresh crackedInstructions
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Toast bread under broiler (or on a hot grill) for about 30 seconds per side
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Bring to table. Give everyone a garlic clove to rub onto their toasted bread. Then rub tomato halves on toast.
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Drizzle with olive oil. Season with salt and pepper and eat while warm.
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